All posts in category Daily menu

Introducing: Apple Crumble!

Happy Monday!  As promised, the name for our newest smoothie creation has been chosen.  It was a tough decision, as there were many creative and thoughtful suggestions.  Apple Crumble makes it way onto our Seasonal Specials menu!  Our winner receives a free smoothie on her next visit.  Congratulations, Meredith!  In other delicious food news…we are [...]

Autumn Apple Mania!

Autumn has arrived here in Happy Valley and it is absolutely GORGEOUS. As I look out of my window,  the multi-colored leaves are falling, the sun is shining on my giant pink cosmos and miraculously, my basil plants are still growing! For you, this means that our unbelievably delicious Pesto Melts will still be available!  [...]

A Breath of Fresh Air

It’s been a while since I’ve updated here.  It’s been a hectic few weeks.  Learning how to juggle the new cafe, the home, the child, the husband AND the new website is a process!!  Today feels so fresh..perhaps it’s the gentle rain that is nourishing my garden while I am here.   My beautiful, abundant garden [...]

Terrific Tuesday!

Happy Tuesday, Everyone!  It’s Boalsburg Farmer’s Market day and I am so excited to be picking up more zucchini so I can make more Zoodles tomorrow!  In the meantime, come by and experience some (or all!) of today’s offerings! Sprouted Pesto ‘Pizza’  A sprouted grain tortilla topped with sumptuous Sundried Tomato Cashew Garlic Scape Pesto, [...]

Magnificent Monday

Whew!  It was a hot and steamy weekend here in Happy Valley!  Today at the cafe, I am offering super bright fare to keep you cool! Pesto Zoodles!  Market fresh zucchini noodles, (lovingly julienned by my own hands!)  tossed with Sundried Tomato Cashew Garlic Scape pesto and slivers of red bell peppers.  Served with a [...]

Gardens are so inspiring!

It’s Thursday night, and already my head is full of what I want to create to feed everyone tomorrow!   Inspired by the bushy, blooming basil in my garden, I gave a fresh, new twist to my Thai-hini.  With the addition of purple and cinnamon basil and the juice of some fresh limes..WOW!  Holy new taste [...]

Raw, Vegan Quiche!

Oh what a Blessing the Excalibur Dehydrator is!   Today is Market Medley Quiche Day! You may be asking yourself: “What is Market Medley Quiche?  and How can it be Raw?!”   I start with strips of green zucchini, then a blend of cauliflower, broccoli, carrots, celery, sundried tomatoes, herbs and spices, marinated to perfection, another layer [...]

Salads, Wraps and Rolls!

It’s another hot and muggy day…perfect for spending lunchtime in the coolness of The Enchanted Kitchen. Sunny Greek Salad  Organic greens, red onion, Kalamata olives, artichoke hearts, vine-ripened yellow and orange tomatoes, cucumbers, avocados and Sunflower Seed pate…topped with Mother Earth’s Herbal Vinaigrette.    $10.95 Yemaya Chard Rolls  Yemaya’s Delight, mango, cucumbers and a drizzle of [...]

One Month Anniversary!

Happy Tuesday to All!  I can hardly believe that it has been One Month since the Grand Opening of The Enchanted Kitchen and lotus center yoga! Come celebrate with us here at the Cafe and also at the Boalsburg Farmer’s Market from 2-6, where we will be hosting a Wellness Day. Today’s Menu is a [...]

Summer Solstice Celebration!

Happy Sunny Solstice!!  Today’s menu features an abundance of Summer time bounty from our local farms! Summer’s Best GarlicFest Pesto Roll-ups!   For the garlic lover..Garlic Scape pesto and slivers of zucchini, rolled in giant Rainbow chard leaves, drizzled with Maple Balsamic Vinaigrette, served with a side salad topped with Hummus, Kalamata olives and radishes    $10.95 [...]